JOBS:
La Transhumance is now closed until early February.
For the 2023 summer season, we are looking for:
- A housekeeper / seasonal maintenance from May to October, 39 hours with nights on call (13.20€/h gross). Position accommodated.
- An experienced chef de rang from June to the end of September/beginning of October (14€/h gross)
- A clerk / diver July-August (between €12 and €13.20 gross/h)
- Versatile students on positions: service, dishwashing, room help, desserts, etc.
Positions housed on site or shared house in the village
Remuneration in line with the new CHR salary scale : €13 gross minimum in the dining room, €11.20 beginners, dishwashing, cleaning.
Meal benefits, accommodation, mutual insurance, tips, end-of-season culture checks
Please send application with CVon latranshumance64@gmail.com, 05 59 34 97 59. We will receive you at Bedous station or organize an appointment by video.
Contact and info: 05 59 34 97 59 choice 2 / 06 72 03 67 74 or via the contact form on the site.
Creating our hotel-restaurant at Bedous station required a lot of effort from the whole family. And family life remains a daily struggle between departments, employees and customers.
This is why we wish to offer a relaxed and family welcome in this place of passage, meetings, reunions and to preserve the spirit of the station at our establishment.
The Vallée d'Aspe and Béarn, at the heart of our professional project, are also a point in common with most of our employees. This sincere attachment and adherence to values are for us the guarantee of a shared spirit and solidarity, fundamental to team cohesion in our demanding professions.
Some shots of our beautiful team to get to know each other...
We hope that the welcome you will receive at La Transhumance will live up to your expectations!
Adishatz and bèthlèu!